omelette/'ɒmlət, -lɪt $ 'ɑː-/

n. a dish of eggs mixed together and cooked in hot fat, often with other foods added

n. [C] 煎蛋卷，煎蛋饼：a cheese omelette 奶酪蛋饼

用法美语可简写作omelet。

谚语You cannot make an omelette without breaking eggs. 要炒蛋就得打破蛋（或：有失才有得）。